Hanger Tender Steak - $15.50/lb

For beefy flavor, there’s nothing like a hanger steak. The flavor is amazing complemented with a soy marinade, drizzled with a chimichurri sauce or simply rubbed down with salt and pepper. Even if you prefer your steaks super-rare, you should try cooking your hanger steak to a medium/medium-rare consistency to break down the tissue and get an especially tender bite.