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Skirt & Flap Steak - $16.00

Skirt & Flap Steak - $16.00

One of the most flavorful cuts on the animal, our beef skirt is best prepared on the grill. Traditionally, skirts are cooked fast and hot, then sliced across the grain before serving. Skirt steak is a long time favorite for truly authentic Hispanic and Tex-Mex cooking. 

 

Both inside and outside skirt, as well as sirloin flap, are available. Average weights vary between ~2 - 4 lbs, depending on cut.

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    VERA EARL RANCH

    VERA EARL PREMIUM BEEF

    OFFICE: 3282 Hwy 82 View Map
    RANCH: 354 Santa Rita Rd.  View Map
    MAILING: PO Box 227, Sonoita, AZ 85637

    EMAIL: beef@veraearlranch.com

    CALL: (520) 455-9317

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